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Wusthof Classic Forged 9" Double-Serrated Bread Knife

$150.00

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.

Quality and durability are firmly anchored in every WÜSTHOF Classic knife. When Eduard Wüsthof designed The Original in 1886, his intention was for each knife to last a lifetime. They did, and countless Classics are passed on to the next generation — then, now, and into the future.

  • Blades precision forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell

  • Laser-controlled precision sharpening for knives that are exceptionally sharp and stay sharp for longer
  • Full bolster for balance and safety, with a finger guard to protect your hands from the blade. This integral part of a forged knife provides heft and balance for effortless cutting
  • Stainless steel rivets provide increased durability
  • Made in Solingen, Germany
  • Lifetime Warranty