Specialty Knives

Quite simply, “nakiri” is Japanese for "vegetable knife." If you haven’t used Japanese-style knives before, the nakiri is sure to attract your atte...

Wusthof Classic 7" Fillet Knife with SheathFilleting delicate fish or preparing carpaccio - it s easier with this extra thin, flexible blade.The fi...

In Japan, the kiritsuke is used for all the tasks for which you'd use a chef's knife. Known as the master chef's knife, it offers top cutting perfo...

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made o...

Wusthof Classic Forged 5" Tomato KnifeThe serrated edge slices even the ripest tomato as thin as you like. The forked tip is great for serving. WTH...

Wusthof Classic 7" Nakiri HollowThe Nakiri blade shape finds its origin in Japan. Aversatile vegetable cleaver for slicing, dicing and chopping sof...

Length: 11 inches The knife with its sharp scalloped blade cuts cheese neatly. The large cut-outs prevent slices sticking to the stainless steel bl...

This unusual-looking knife is a Shun original. The cutting edge of this amazingly useful knife features a wide serration that makes it just right f...

Wusthof Classic 7" Santoku HollowStyled after the Japanese Cook s Knife this blade is just right for preparing not only fine Asian but also Western...

The Shun Premier 7-in. Santoku is a beautiful, Asian-inspired chef's knife that many cooks today have added to their kitchen favorites. A knife of ...

MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening ...

Zwilling Pro Forged 7" Santoku Knife with Hollow EdgeZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and e...

MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening ...

FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrate...

Zwilling Pro Forged 5.5" Santoku Knife with Hollow EdgeZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and...

FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrate...

EUROLINE Stainless Damascus Collection - Kramer by ZWILLING J.A. HENCKELS 7" Santoku Knife Bob Kramer EUROLINE Stainless Damascus by ZWILLING J.A H...

Wusthof Classic 5" Hollow Ground SantokuStyled after the Japanese Cook s Knife this blade is just right for preparing not only fine Asian but also ...

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made o...

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made o...

Professional or home cook, every cook is an individual. Every cook has certain tools that really work for him or her, becoming favorites. That’s on...

Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size,...

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...