Flavors Of The Southwest-Hot Off The Grill Saturday, June 15 at 10 AM
$99.00
We require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at chefjohnnyvee@aol.com
FLAVORS OF THE SOUTHWEST-HOT OFF THE GRILL
Saturday, June 15 @ 10 AM-1 PM
Leave the oven off and head out to the grill with these great dishes from our local cuisine. Our delicious Southwestern menu includes: Corn Chips with Grilled Tomatillo Salsa & Tomato Salsas, Green Chile Chutney Quesadillas, BBQ Ribs with Chipotle BBQ Sauce, Smoked Potato Salad with Blue Cheese, Flank Steak Barbacoa, and Red Chile Caramel S'Mores. Bring Dad for Father's Day. (Hands-On)