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Le Creuset Enamel On Steel 10 Quart Stockpot in Marseille

$130.00

Tall straight sides and large capacity make enamel on steel Stockpots ideal for soups, stocks, cooking pasta and boiling seafood. Lightweight and durable, carbon steel rapidly brings water to a boil to speed up prep and cooking and retains heat to keep food and liquids warm. The easy to clean colorful porcelain enamel coating is non-reactive and resistant to stains and flavors, making enamel on steel stockpots ideal for everyday use.

Features

  • Crafted from responsive and lightweight carbon steel to quickly bring water to a boil
  • Excellent heat retention to keep food and liquids warm
  • Vibrant porcelain enamel is non-reactive, nonporous, and resists stains, rust, scratches and flavor absorption
  • Stainless steel rim around the top edge prevents chipping and cracking
  • Heat-resistant knobs stay cool to the touch for safe, secure handling
  • Compatible with all cooktops
  • Hand wash with warm soapy water
  • Not suitable for use in the oven or microwave, or on an unregulated heat source such as a barbecue, grill, open fire, wood burner or pizza oven.
  • 13" wide with handles, 10 3/4" tall with lid, 9 1/2" diameter
  • Country of origin: Thailand