
Wusthof Classic Forged 4" Paring Knife
Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small, narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
Quality and durability are firmly anchored in every WÜSTHOF Classic knife. When Eduard Wüsthof designed The Original in 1886, his intention was for each knife to last a lifetime. They did, and countless Classics are passed on to the next generation then, now, and into the future.
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Blades precision forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell
*Wusthof has recently changed their logo. We do have some remaining stock with their old logo, and so is different than the image pictured here. If the item you order is only available in the old logo style, we will notify you before shipping.