Wusthof Classic Forged 3" Flat Cut Paring Knife
A paring knife is the second most important knife to have in the kitchen. The flat cut paring knife's small narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves and herbs. The flat edge provides more contact with the cutting board and precise control.
Quality and durability are firmly anchored in every WÜSTHOF Classic knife. When Eduard Wüsthof designed The Original in 1886, his intention was for each knife to last a lifetime. They did, and countless Classics are passed on to the next generation then, now, and into the future.
Blades precision forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell