Make enough to feed a crowd with this incredibly versatile bakergreat for casseroles, baked pasta dishes, cobblers and more, as well as roasting meat, fish, or vegetables. Part of Emile Henry's Ultime collection, its the perfect combination of efficient baking dish and elegant serving dish. Featuring a modern design with sleek handles, Ultime bakers are generously deepplus, they nest inside each other for space-saving storage.
Emile Henry all-natural ceramic is extremely durable, and a versatile choice for one-dish baking, serving and storing. These bakers are shaped from Burgundian clay, which absorbs, distributes and retains heat evenly so contents cook and brown to perfection.
Emile Henry's Oven Ceramic bakeware and tableware is made in Marcigny France since 1850 from high fired Burgundy clay. The natural clay is unsurpassed for conducting and retaining heat. Emile Henry's Oven Ceramic is made with an exclusive process to produce strong and durable ceramic bakeware and tableware for everyday use.
- Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, Emile Henry ceramic is even used in restaurants!
- Resistance Against Temperature Changes: A dish or stewpot should be able to withstand wide variations in temperature. Emile Henry ceramics allow their products to be taken directly from the freezer to the hot oven (+250°C/500°F).
- Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an aging effect on a product. Emile Henry glazes are particularly resistant to the dishwasher and the most aggressive of detergents.