USA Pan 8" Square Cake Pan
$26.99
This 8-inch cake pan is big on performance. When you need the perfect size to whip up small batches of rich, decadent recipes, then you need this baking pan. The straight sides and squared corners give you a beautiful, tidy presentation, especially when layering and icing a cake. USA Pan's are constructed with heavy duty, durable aluminized steel the same as commercial kitchens. This material conducts heat evenly and quickly while also standing up to repeated use. It resists rust and warping and the corrugated design ensures air flow for consistent results. And when you want those perfect layers to pop right out, have no fear. USA Pan's Americoat nonstick coating is unsurpassed in food release, which also means a quick, easy cleanup.
Baking Surface Dimensions: 8 x 8 x 2.25 inches
Outer Dimensions: 8.5 x 8.5 x 2.25 inches
Features
- USA Pan 8-inch cake pan is perfect for fudge, bars, and cakes or pasta bakes, casseroles, and veggies
- The straight-sided, square-edged design turns out tidy corners on your baked goods
- Aluminized steel bakeware is the choice of commercial kitchens that you can enjoy at home
- Coated with a silicone nonstick, Americoat, that is prized as the gold standard in food release
- Safe for the dishwasher, but hand washing is recommended to extend product life
- Made in the USA from globally sourced materials
Use and Care
Do not exceed 450°F (230°C).
USA Pan bakeware conducts heat efficiently, so you may need to reduce cooking time or temperature as needed. While dishwasher safe, hand washing with warm, soapy water is recommended to preserve the nonstick coating and ensure long-lasting performance. Follow recipe instructions, greasing and flouring as directed; cooking spray is not recommended. To protect the pan’s appearance, use a silicone baking mat, or line the pan with foil or parchment paper when roasting vegetables or baking higher-fat foods like french fries or meat. Use only silicone, nylon, or wooden utensils—avoid sharp metal tools.