Cutlery \ Chef's Knives

The chef knife is the most important tool in your knife kit, used for 90% + of kitchen tasks. If one were to only own a single knife – this should ...

The KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand...

The KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand...

If you prefer a chef’s knife that is especially lightweight and nimble, the Shun Classic Blonde 6-in. Chef’s Knife is a perfectly beautiful choi...

The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen ta...

The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full t...

The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full t...

The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full t...

The innovative modern design of the Kawashima Chef’s knife is characterized by its curved blade geometry, wide surface area and razor sharp 15 degr...

Oliva Elite knife collection by Messermeister boasts an exquisite natural, Mediterranean olive wood handle in the popular straight tang, forged kni...

The 8-inch chef’s knife is a reliable, all-around knife, perfect for most kitchen tasks. Chop herbs, dice onions, and mince garlic with confidence ...

This is every cook's must-have knife. The Shun Classic Blonde 8-in. Chef's Knife is an all-purpose knife ideal for a full range of cutting tasks. T...

If there is one knife that you simply can't be without, it's this one. The Shun Classic 8-in. Chef's Knife is an all-purpose blade ideal for a wi...

Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting perfor...

MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present...

The 10-in. Kai PRO Chef's Knife is the choice for cooks who simply prefer a longer knife. The additional blade length gives you more cutting levera...

If you want a kitchen knife that does it all, then the Kai PRO 8-in. Chef’s Knife should be an essential part of your collection. The all-purpose k...

Like all chef’s knives, the Kai PRO 6-in. Chef's Knife was made for a wide variety of cutting tasks. But with its shorter blade, this knife is part...

The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressi...

The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressi...

MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening ...

ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of exper...