Wusthof Classic Forged 4.5" Asian Utility
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The Asian Utility Knife features a uniquely curved straight edge blade, which allows it to be used as both a mini chef's knife and as a paring knife. The knife is perfectly designed for both low rock cuts that require moderate heft and precise balance, and closer hand work that demands a razor sharp edge and exceptional agility. The ideal size and shape for countless food prep tasks, the Asian Utility Knife performs effortlessly when cutting, slicing, or dicing a variety of ingredients, including small- and medium-sized fruits, vegetables, and cheeses. It can also be used to trim meats and poultry.
Quality and durability are firmly anchored in every WÜSTHOF Classic knife. When Eduard Wüsthof designed The Original in 1886, his intention was for each knife to last a lifetime. They did, and countless Classics are passed on to the next generation then, now, and into the future.
Blades precision forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell
*Wusthof has recently changed their logo. We do have some remaining stock with their old logo, and so is different than the image pictured here. If the item you order is only available in the old logo style, we will notify you before shipping.