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WE ARE OPEN! CURBSIDE PICKUP IS ALSO AVAILABLE. CALL 505 988 3394 FOR MORE INFORMATION
WE ARE OPEN! CURBSIDE PICKUP IS ALSO AVAILABLE. CALL 505 988 3394 FOR MORE INFORMATION

Le Creuset Enamelled Cast Iron Paella Pan in Red

$250.00

Paella is a traditional Spanish dish named after the pan in which it is cooked, and can include a variety of meat, fish and vegetables depending on the recipe. But no matter the ingredients, the mark of a good paella is the socarrat which is a layer of toasted rice at the bottom best achieved in a wide, shallow pan. Le Creuset’s heat-retaining enameled cast iron aids in the development of this crust as does the black satin enamel interior, and keeps food warm from stove to oven to table. The large surface area keeps the rice layer shallow and allows excess moisture to evaporate, while the colorful enameled surface minimizes sticking and staining, requires no pre-seasoning, and is easy-to-clean.

Features

  • Enameled cast iron delivers superior heat distribution and retention
  • Ready to use, requires no seasoning
  • Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
  • Black satin interior enamel is specially formulated for higher surface temperatures to enhance cooking performance
  • Flat base steadies the pan on the stovetop and the ergonomic handles are designed for easy lifting
  • Tight-fitting tempered glass lid locks in moisture
  • Lightest weight cast iron by quart on the market
  • Compatible with all cooktops and oven-safe up to 500°F
  • Safe for dishwasher and metal utensils
  • Dimensions: 17 1/2" wide with handles, 1 3/4" tall, 13 1/2" diameter