Skip to content

Cooking From Koreatown Wednesday, April 17 at 6 PM


We require seven days notice for all cancellations. For any changes or updates please contact our staff directly and if you have any other concerns please email our chef at



Wednesday, April 17 @ 6 PM- 9 PM

Chef Johnny Vee is crazy for Korean cooking! Tonight we prepare a menu full of traditional and eclectic dishes that celebrates the spicy, funky and fermented dishes that characterize this exotic cuisine. We will make: A duo of Kimchi; Pineapple & Napa Cabbage, Soy & Sesame Spinach, Scallion Pancake, The famous Bibimbap, Kimchi Pancakes, and Toasted Rice Ice Cream or dessert-Yum! (Hands-on)