Cutlery \ Boning and Fillet Knives
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$39.95Cangshan HELENA Series German Steel Forged 6" Boning Knife
The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full t...
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$99.95Cangshan KITA Blue Forged 6" Boning Knife
The KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand...
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$34.95Kai PRO 5" Asian Multi-Prep Knife
In Japan, this nimble, triangular blade is called a honesuki. It's perfect for boning poultry and trimming meats. Yet it also has a wide variety of...
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$27.95Kai PRO 6" Flexible Fillet
A little bit of flex in your blade steel makes filleting fish easier. The Kai PRO 6-inch Flexible Fillet offers just the right amount thanks to our...
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$34.95Kai PRO 6.5" Boning/Fillet Knife
The name of this knife explains exactly what its for boning and filleting. For boning, the narrow, sharp, curved blade gets in close to the bone...
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$139.95Shun Classic 4.5" Honesuki
The Shun Classic Asian Multi-Prep Knife features a blade with a unique triangular shape that is ideal for maneuvering around bones and between join...
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$139.95Shun Classic 6" Boning/Fillet Knife
For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match...
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$169.95Shun Premier 6" Boning/Fillet Knife
As you would expect, this beautiful knife is the right tool for two key kitchen choresboning and filleting. When boning, the narrow, sharp, curved...
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$180.00Wusthof Classic 8" Artisan Butcher Knife
With its bold profile and wide tip, this WÜSTHOF butcher knife tackles the toughest home-butchering jobs with safety and efficiency. More versatile...
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$115.00Wusthof Classic Forged 5" Boning Knife
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a ...
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$135.00Wusthof Classic Forged 7" Fillet Knife
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting....
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$135.00Wusthof Classic Forged 7" Flexible Fillet Knife
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting....
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$160.00Wusthof Classic Ikon Forged 5" Boning Knife
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a...
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$170.00Wusthof Classic Ikon Forged 7" Fillet Knife
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filletin...
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$99.99Zwilling J.A. Henckels Forged Four Star 5.5" Flexible Boning Knife
FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrate...
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$119.99Zwilling Pro Forged 5.5" Boning Knife
Zwilling Pro Forged 5.5" Boning KnifeZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster...
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$139.99Zwilling Pro Forged 7" Fillet Knife
ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of exper...
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