All-Clad Copper-Core 12" Chef's Pan
The chef's pan features a flat bottom and wide mouth, which accelerates the evaporation of liquids. The height of the sides make it ideal for sautéing, frying or steaming greater amounts of food with sufficient space for turning and stirring. The domed lid can be used to retain moisture while cooking or to keep foods hot until serving. The flared edge and generous surface area make this pan ideal for preparing risotto, and a wide variety of stir-fry recipes.
Copper-Core's patented five-ply bonded design utilizes a copper center core to maximize heat conductivity and responsiveness. The copper ply is bonded to aluminum to enhance heat distribution while reducing weight. The bonded exterior and interior layers are highest-quality stainless steel, providing the ideal cooking surface, ease of cleaning, extreme durability and sculpturesque aesthetic appeal.